• Miso

  • Miso

Kokusan Junsei Koji Miso Kuradashinama 500 g

This rice miso is made at Tamai Miso, a Shinshu-based brewery, using 100% Japanese soybeans, rice, and salt. It carries on the traditional production method of Junsei Koji Miso, Marusan-Ai’s signature miso enjoyed for more than 50 years, and is slowly aged while retaining the grains of rice koji.

Product basic information

  • Product Name

    Kokusan Junsei Koji Miso Kuradashinama

  • Net Contents

    500g

  • Best before date

    180 days

  • JAN Code

    4901033129934

  • Storage method

    Store away from direct sunlight, high temperatures, and humidity.

  • Ingredients

    Soybeans (Japan), rice (Japan), salt

  • Allergens

    Soybeans

  • Nutrition Facts per 100g

    • Energy

      191 kcal

    • Protein

      11.6g

    • Fat

      5.0g

    • Carbohydrates

      24.9g

    • Salt equivalent

      12.7g

Japan