• Soy based foods

  • Soy based cheese

Soy Milk Spread Butter Flavor 150g

A soy milk-based spread with a rich, buttery taste despite containing no dairy ingredients. It can be enjoyed as a bread spread or used in cooking and baking. Compared with salted butter, it contains 95% less cholesterol (based on a comparison with the Standard Tables of Food Composition in Japan 2020, Eighth Revised Edition).

Product basic information

  • Product Name

    Soy Milk Spread Butter Flavor

  • Net Contents

    150g

  • Best before date

    180 days

  • JAN Code

    4901033640934

  • Storage method

    Keep refrigerated (10°C or below)

  • Ingredients

    Vegetable oils and fats (manufactured in Japan), refined processed oils and fats, soy milk, processed fat products, salt, soy milk powder, coconut paste / emulsifier, flavoring, antioxidant (vitamin E), carotene color.

  • Allergens

    Soybeans

  • Nutrition Facts per 100g

    • Energy

      723 kcal

    • Protein

      0.5g

    • Fat

      79.5g

    • -Saturated fat

      28.0g

    • Cholesterol

      2mg

    • Carbohydrates

      1.3g

    • Salt equivalent

      1.6g

    • Isoflavones 1.1mg

The soybeans used to produce the soy milk are carefully segregated from genetically modified soybeans throughout handling and processing.