LIQUID MISO HATCHO AKADASHI 205g

LIQUID MISO HATCHO AKADASHI 205g

The miso industry's first freshness bottle for both delicious flavor and convenience.
An akadashi liquid miso with rich flavor and umami taste made with Hatcho Miso prepared by MARUSAN-AI.
It can be used as seasoning as well as for miso soup.
<What is Hatcho Miso?>
A soybean miso using only soybeans and salt as ingredients that has been aged for a long time. It has a deep reddish brown color, moderate acidity and strong umami flavor, with a uniquely bitter and astringent taste. Registered number 49 under the Japan Geographical Indication protection system.

Allergens Soybeans
Product basic information
Product Name LIQUID MISO HATCHO AKADASHI
Net Contents 205g
Case Packing 205g×8
Best before date 270days
Storage method Store away from direct sunlight, high temperatures, and humidity
Ingredients Soybean miso, high-fructose corn syrup combined sugar, salt, dried bonito extract (including soybeans), protein hydrolysate, sugar, brewed vinegar, kelp extract, brewer’s seasoning, dried soda bonito powder, dried bonito powder, yeast extract powder/alcohol, seasoning (amino acids, etc.), polysaccharide thickener
Nutrition Facts
(per 17g)
Energy 23kcal
Protein 1.6g
Fat 0.8g
Carbohydrate 2.3g
Salt equivalent 1.8g
Type soybean-malt (with dashi soup stock)
Taste dark brown/deep rich
Salt(%) 10.5
JAN Code 4901033340049

* Miso ingredient soybeans are non-GMO soybeans.

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